Here is another one to horrify the purists:
The Duchess potatoes well with the 'freeze-dried!
I can not say the Mark, (who wants to understand ..) but I think it makes a difference 'cause I think is the best among those tested so far, as long as' an abundance of milk, butter and parmesan cheese ... short, well-camouflaged ...
It 's a good alternative to 2 hours of boiling, peeling / burning, etc etc sfragnatura.
Of course if I used a pastry bag (I have, but then wash it touches) to squeeze them on parchment paper, I would have given most of the forms' pretty, pretty banging on it with a spoon "to the mason." I must remember to photograph them my recipe.
Pero 'the result' like, you see that I've trained well ... resignation. Faro 'test with future guests.
0 comments:
Post a Comment